Optimal Wine Storage Temperature And Humidity

The three factors that have the most pronounced effect on wine in storage are light humidity and temperature.

Optimal wine storage temperature and humidity. Fulvio mattivis a food scientist at fondazione edmund mach gathered 400 bottles of tuscan wine and placed half of them in a professional cellar and the other half in a dark room designed to mimic the. Light bodied white wines run the greatest risk from light exposure and for that reason they are often packaged in tinted wine. In general the ideal storage temperature for wine is between 10 15 degrees celsius 50 59 degrees fahrenheit. Note that there is an acceptable temperature range but once chosen temperature must not fluctuate.

Wine can be stored safely from 40 to 65 f 4 to 18 c. Maintaining the optimal temperature and avoiding wild temperature swings are the two most critical exercises for proper wine storage. A consistent temperature about 55 f with humidity control. The optimal storage temperature depends on the wine s age and how long it will be stored.

Wine is a complex and fragile balance of amino acids phenols carbohydrates and other chemical compounds. The ideal wine storage temperature is 55 59 f 12 15 c and 55 75 humidity. The ideal temperature for wine storage is somewhere between 11 c and 14 c 52 f to 58 f. 15 20 degrees celsius 50 68 degrees fahrenheit will cause no great harm to wine either as long as the temperature does not alter dramatically as this will cause the wine to expand and contract quickly risking letting air into the.

Wine ages 4 times faster at room temperature dr.