Oven Bacon Recipe Parchment Paper

Preheat your oven to 400 degrees fahrenheit.

Oven bacon recipe parchment paper. Fold parchment paper to fit over tinfoil in pan. Must use parchment paper line the pan for easy cleanup important step. Line 2 rimmed baking sheets with parchment paper then lay the bacon strips flat making sure pieces do not overlap. Put in preheated 400 for 15 minutes i turn bacon over after 10 minutes.

Set oven to 400. I like to check my bacon after 10 15 minutes of baking. Bake for 15 to 20 minutes until the bacon is really crispy. If you re seeking extra crisp bacon place a wire rack on top of each baking sheet and lay the bacon strips on top of the rack.

Place a sheet of parchment paper on a sheet pan. Oven baked bacon in 5 steps. Lay a layer of foil over the bacon. Put bacon on foil covered cookie sheet and place in a cold oven.

Let the grease solidify gather the foil and throw it out. After lining pan lay strips of bacon on parchment paper. Take out when crispy lay on paper towels. Line a large baking sheet with parchment paper.

Preheat oven to 400 and line a large baking sheet with foil. Turn to 425 close oven an take out in 16 minutes if bacon is fairly thick. As if we need another reason for making bacon in the oven. Folding the foil and parchment paper toward the center of the baking sheet traps the grease inside.

Lay bacon in a single layer onto baking sheet or cooling rack making sure not to. Remove the bacon from the oven and transfer to a paper towel lined plate. Lay the bacon slices on the baking sheet. If using line a wire rack on your baking sheet.

Place bacon in a single layer on parchment paper on a baking sheet cook for 15 20 minutes for chewy bacon or 25 30 minutes for crispy bacon. Cook the bacon for 18 20 minutes or until it s as crispy as you d like. When it s getting close to being done make sure to peek at it every few minutes. Bacon grease clean up.

Remove the foil for the last few minutes of cooking for final crisping clean up is a snap. Working your way around the edges of your baking sheet peel the foil away and fold it toward the center of the baking sheet trapping the bacon grease and the parchment paper inside. Preheat oven to 400 degrees fahrenheit. Drain on paper towels and serve.

Lay the bacon on top of the parchment paper. I cooked my bacon in a 400 degree oven as directed on the package. This from cindy capps lepp. If you re cooking bacon ends and pieces or thick cut bacon a lower oven temperature works better.

Bake until crisp and browned 15 to 18 minutes or desired doneness rotating the sheets once. Very easy we love it. I cook uneven bacon at 350 degrees. This will keep grease from spitting all over the oven.